How to make delicious shrimps
In the past 10 days, among the hot topics about food on the Internet, "How to make delicious shrimps" has become the focus of many netizens. Small shrimps are loved for their tender meat and rich nutrition, but how to cook them to maximize their delicious taste? This article will combine recent popular discussions to provide you with detailed structured data and cooking methods.
1. Ranking of recent popular shrimp recipes

| Ranking | practice | heat index | main ingredients |
|---|---|---|---|
| 1 | Steamed Pork Prawns with Garlic Vermicelli | 98.5 | Small meat shrimp, minced garlic, vermicelli |
| 2 | Spicy meat shrimp | 95.2 | Small meat shrimp, dried chili pepper, Sichuan peppercorns |
| 3 | Salt and pepper meat shrimp | 93.7 | Small meat shrimp, salt and pepper, onion |
| 4 | Typhoon Shelter Small Meat Shrimp | 91.8 | Small meat shrimps, bread crumbs, minced garlic |
| 5 | Steamed small meat shrimp | 90.3 | Small meat shrimp, ginger slices, green onions |
2. Key points for purchasing small meat shrimps
According to recent professional advice from food bloggers, you should pay attention to the following points when purchasing high-quality small meat shrimps:
| Purchasing indicators | Premium features | inferior features |
|---|---|---|
| Appearance | The shrimp body is intact and bright in color | The shrimp body is incomplete and the color is dull |
| smell | Has a light seafood fragrance | Pungent fishy smell |
| Flexibility | Quick recovery after pressing | The dent does not recover after pressing |
| vitality | Live shrimp's tentacles swing frequently | Sluggish or unresponsive activity |
3. Detailed recipe of steamed meat and shrimps with garlic vermicelli
The most popular recent method of steaming meat and shrimp with garlic vermicelli is as follows:
| steps | Operational points | time control |
|---|---|---|
| 1 | Wash the small meat shrimps, remove the shrimp lines, and open the back | 5 minutes |
| 2 | Soak the vermicelli in cold water until soft and cut into sections | 15 minutes |
| 3 | Make golden and silver garlic: fry half of the minced garlic until golden brown, mix with raw garlic | 3 minutes |
| 4 | Spread vermicelli on the plate, place small meat shrimps on it, and pour garlic sauce | 5 minutes |
| 5 | After the water boils, steam it for 5 minutes | 5 minutes |
| 6 | Pour hot oil out of the pan and sprinkle with chopped green onion | 1 minute |
4. Cooking Tips
1.Techniques for removing fishy smell: Recently, food experts have recommended using white wine instead of cooking wine to marinate small shrimps, which has a better effect of removing the fishy smell.
2.Fire control: The steaming time should not be too long, 5-6 minutes is enough, otherwise the shrimp meat will become old.
3.Seasoning ratio: The golden ratio of garlic sauce is minced garlic: light soy sauce: sugar = 3:1:0.5.
4.Plating skills: Arrange the shrimps in a radial pattern for better visual effect.
5. Nutritional matching suggestions
| Pair with ingredients | Nutritional benefits | Recommendation index |
|---|---|---|
| Broccoli | Supplement vitamin C | ★★★★★ |
| corn | Increase dietary fiber | ★★★★☆ |
| tofu | Supplement plant protein | ★★★★☆ |
| Lemon | Help iron absorption | ★★★★★ |
6. Sharing of innovative practices by netizens
Recently, many innovative practices have emerged on social platforms:
1.Cheese Baked Pork Shrimp: Spread mozzarella cheese on the back of the shrimp and bake in the oven at 200 degrees for 8 minutes.
2.Thai spicy and sour pork shrimp: Use fish sauce, lime juice, and millet to make a Thai sauce.
3.Air fryer version: 180 degrees for 8 minutes, crispy on the outside and tender on the inside, less oil and healthier.
4.Japanese Tempura: Coat with tempura powder and fry at 170 degrees for 1 and a half minutes.
Conclusion:
There are many ways to cook small shrimps. Whether it is traditional or innovative, the key lies in the selection of fresh ingredients and precise heat. I hope this article, combined with structured data and practical tips compiled on recent hot topics, can help you make more delicious shrimp dishes. Remember to adjust the proportion of ingredients appropriately according to your personal taste and enjoy cooking!
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