How to make rice crispy rice delicious
In the past 10 days, "homemade snacks" and "home snacks" have become key words among the hot topics about food on the Internet. Among them, rice crispy rice crispy rice has attracted much attention because it is easy to make, crispy and delicious. This article will combine the hot spots on the Internet to provide you with a detailed analysis of how to make delicious rice crispy rice, and attach structured data for reference.
1. Key points for making rice crispy rice
To make delicious rice crispy rice, you need to pay attention to the following key points: rice selection, seasoning combination, and frying temperature control. A high-quality rice crispy rice crust should be golden, crispy, fragrant, and moderately seasoned.
| key elements | Specific requirements | Things to note |
|---|---|---|
| Rice selection | Prefer overnight rice or freshly steamed rice | The moisture content should be moderate, too wet and difficult to form. |
| Seasoning | Salt, allspice, chili powder, etc. | Adjust to personal taste |
| Frying temperature | 160-180℃ | If the oil temperature is too high, it will burn easily. |
| thickness control | 3-5mm | Too thick and difficult to fry through |
2. Detailed production steps
1.Prepare materials: 200 grams of overnight rice, 30 grams of corn starch, 3 grams of salt, 2 grams of allspice, and appropriate amount of cooking oil.
2.Rice processing: Put the rice into a large bowl, add cornstarch, salt and allspice, and knead thoroughly until the rice forms a ball and the seasoning is evenly distributed.
3.Forming: Place the rice ball on the plastic wrap, roll it into 3-5 mm thick slices, and cut into small pieces with a mold or knife.
4.fried: Pour appropriate amount of oil into the pot, heat to about 160℃, add rice flakes and fry until golden and crispy, about 2-3 minutes.
5.Oil control: Take out the fried crispy rice and place it on kitchen paper to absorb excess oil.
3. Recommendations for taste changes
| Flavor type | Add seasoning | Features |
|---|---|---|
| spicy flavor | Chili powder + Sichuan pepper powder | Appetite stimulating |
| seaweed flavor | Shredded seaweed + sesame seeds | Fresh and delicious |
| cheese flavor | cheese powder | Rich milky aroma |
| Garlic flavor | Garlic powder + onion powder | Fragrant |
4. Production techniques and tips
1. It is best to use rice cooked overnight, because newly steamed rice has too much water and is not easy to shape.
2. Be sure to control the oil temperature when frying. You can use chopsticks to test: insert it into the oil and small bubbles will appear around it.
3. If you want a healthier option, you can use an air fryer and bake at 180°C for 15-20 minutes, turning over halfway through.
4. Storage method: After completely cooling, put it in a sealed jar and it can be stored for 3-5 days.
5. Association of hot topics across the entire network
Among the hot food topics in the past 10 days, the search volume for "homemade healthy snacks" has increased by 120%, and the topic "home snacks" has been read more than 200 million times. Rice crispy rice has become a popular search term due to its simple ingredients and easy preparation, especially on short video platforms. The related tutorial videos have been played more than 50 million times.
| platform | Related topics | heat index |
|---|---|---|
| #homemadesnacks# | 856,000 | |
| Douyin | Rice Crispy Tutorial | 32 million views |
| little red book | Healthy snack DIY | 185,000 notes |
| Station B | Reproduction of traditional snacks | 5.6 million views |
6. Summary
Making delicious rice crispy rice is not complicated. The key lies in material selection, seasoning and heat control. With simple steps, you can make crispy and delicious crispy rice snacks at home. According to current Internet hot spots, homemade snacks are becoming the choice of more and more people, and rice crispy rice crispy rice is worth trying because of its economical, healthy and delicious characteristics. You might as well make your own unique taste of rice crispy rice based on the methods and techniques provided in this article!
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